Critt agroalimentaire Paca
Managing director
Cyril Bertrand
Headquarters
Cité de l’alimentation, 100 rue Pierre-Bayle, B.P. 11548
84916 Avignon Cedex 9
Tél. : 04 90 31 55 08
Fax : 04 90 31 55 10
critt@critt-iaa-paca.com
Contact
Yvan Deloche, Environment
Catherine Levesque, Traceability and food safety
Estelle Marin, Technology transfer & eco-design
Caroline Rouveyrol, Nutrition
Sectors
All food products and sectors.
Services
Support for individual projects (improving processes, setting up hygiene standards, reducing energy consumption, nutritional labelling...).
Customised group training (intra or inter).
Consulting interface (contacting, preparing financial assistance dossiers).
Technological survey and information relay.
Collective actions.
