Critt agroalimentaire Sud (Paca)
Managing director
Cyril Bertrand
Headquarters
Cité de l’alimentation, 100 rue Pierre-Bayle, B.P. 11548
84140 Montfavet
Tél. : 04 90 31 55 08
www.critt-iaa-paca.com
critt@critt-iaa-paca.com
Contact
Claire Combre, Environment
Yvan Deloche, Environment
Audrey Lesturgeon, Nutrition, labelling & Bio products
Catherine Levesque, Food safety
Estelle Marin, CSR & eco-design
Benoît Mus, Industrial performance
Sylvie Perret, Food safety
Caroline Rouveyrol, R&D, innovation & nutrition
Sectors
All food products and sectors.
Services
Support for individual projects (improving processes, setting up hygiene standards, reducing energy consumption, nutritional labelling...).
Customised group training (intra or inter).
Consulting interface (contacting, preparing financial assistance dossiers).
Technological survey and information relay.
Collective actions.
