Food for life France
TO REINFORCE INNOVATION IN FOOD
CONTACT
Christophe Cotillon
Tel.: 33 (0)6 14 08 91 41
COORDINATION
Actia and Ania
President: Patrice Robichon (Pernod-Ricard)
BEGINNING OF PROJECT
2007
Partners
Reference
Objectives
In order to take on the challenge with research and development, a genuine lever in competitiveness for the future of the food sector, all of the stakeholders, from the manufacturers to the distributors including administration, the financing bodies, schools and universities, public research centres and technical institutes are involved, under the impetus of Ania and Actia, in the Food for Life France technological platform.
The French division of the European platform, it takes on the priorities while highlighting national specificities. These represent French food values based on taste, variety and pleasures at the table, combining tradition with innovation, which are defended here.
The Agenda of Strategic Research presents the national priority theme axes for a strong and ambitious French R&D policy.
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